Gaya APA

Vaclavik, V, A., Chrisrtian, E, W. (2014). Essentials of Food Sciences (4th ed). New York: Springer.

Gaya MLA

Vaclavik, Vickie, A.., Chrisrtian, Elizabeth, W.. "Essentials of Food Sciences". 4th ed New York: Springer, 2014. Text.